Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 157 | |
| % Daily Value* | ||
| Total Fat 14.31 g | 18% | |
| Saturated Fat 2.075 g | 10% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 0 Milligram | 0% | |
| Sodium 148 Milligram | 6% | |
| Total Carbohydrate 8.51 g | 3% | |
| Dietary Fiber 6.6 g | 24% | |
| Sugars 0.71 g | 1% | |
| Protein 1.96 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 12 Milligram | 1% | |
| Iron 0.54 Milligram | 3% | |
| Potassium 476 Milligram | 10% | |