Nutrition Facts
Serving Size (100 g)
Amount Per Serving | ||
---|---|---|
Calories | 75 | |
% Daily Value* | ||
Total Fat 1.8 g | 2% | |
Saturated Fat 0.27 g | 1% | |
Trans Fat 0 g | 0% | |
Cholesterol 0 Milligram | 0% | |
Sodium 815 Milligram | 35% | |
Total Carbohydrate 12.8 g | 5% | |
Dietary Fiber 1.2 g | 4% | |
Sugars 3.92 g | 8% | |
Protein 1.8 g | ||
Vitamin D 0 Microgram (mcg/µg) | 0% | |
Calcium 19 Milligram | 1% | |
Iron 0.9 Milligram | 5% | |
Potassium 174 Milligram | 4% | |