Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 66 | |
| % Daily Value* | ||
| Total Fat 3.11 g | 4% | |
| Saturated Fat 0.158 g | 1% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 0 Milligram | 0% | |
| Sodium 1120 Milligram | 49% | |
| Total Carbohydrate 7.78 g | 3% | |
| Dietary Fiber 3.2 g | 11% | |
| Sugars 2.84 g | 6% | |
| Protein 3.95 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 80 Milligram | 6% | |
| Iron 1.85 Milligram | 10% | |
| Potassium 151 Milligram | 3% | |