Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 50 | |
| % Daily Value* | ||
| Total Fat 2 g | 3% | |
| Saturated Fat 1.215 g | 6% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 7 Milligram | 2% | |
| Sodium 41 Milligram | 2% | |
| Total Carbohydrate 4.71 g | 2% | |
| Dietary Fiber 0 g | 0% | |
| Sugars 5.16 g | 10% | |
| Protein 3.29 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 117 Milligram | 9% | |
| Iron 0.03 Milligram | 0% | |
| Potassium 148 Milligram | 3% | |