Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 324 | |
| % Daily Value* | ||
| Total Fat 33.09 g | 42% | |
| Saturated Fat 5.209 g | 26% | |
| Trans Fat 0.107 g | 15% | |
| Cholesterol 35 Milligram | 12% | |
| Sodium 673 Milligram | 29% | |
| Total Carbohydrate 8.2 g | 3% | |
| Dietary Fiber 0 g | 0% | |
| Sugars 4.34 g | 9% | |
| Protein 0.88 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 8 Milligram | 1% | |
| Iron 0.32 Milligram | 2% | |
| Potassium 40 Milligram | 1% | |