Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 264 | |
| % Daily Value* | ||
| Total Fat 21.28 g | 27% | |
| Saturated Fat 14.946 g | 75% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 89 Milligram | 30% | |
| Sodium 1116 Milligram | 49% | |
| Total Carbohydrate 4.09 g | 1% | |
| Dietary Fiber 0 g | 0% | |
| Sugars 4.09 g | 8% | |
| Protein 14.21 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 493 Milligram | 38% | |
| Iron 0.65 Milligram | 4% | |
| Potassium 62 Milligram | 1% | |