Nutrition Facts
Serving Size (100 g)
Amount Per Serving | ||
---|---|---|
Calories | 84 | |
% Daily Value* | ||
Total Fat 2.7 g | 3% | |
Saturated Fat 0.6 g | 3% | |
Trans Fat 0 g | 0% | |
Cholesterol 9 Milligram | 3% | |
Sodium 788 Milligram | 34% | |
Total Carbohydrate 15.5 g | 6% | |
Dietary Fiber 1.9 g | 7% | |
Sugars 10.3 g | 21% | |
Protein 0.2 g | ||
Vitamin D 0 Microgram (mcg/µg) | 0% | |
Calcium 6 Milligram | 0% | |
Iron 0.12 Milligram | 1% | |
Potassium 49 Milligram | 1% | |