Nutrition Facts
Serving Size (100 g)
Amount Per Serving | ||
---|---|---|
Calories | 325 | |
% Daily Value* | ||
Total Fat 13.81 g | 18% | |
Saturated Fat 2.237 g | 11% | |
Trans Fat 0 g | 0% | |
Cholesterol 0 Milligram | 0% | |
Sodium 52 Milligram | 2% | |
Total Carbohydrate 58.15 g | 21% | |
Dietary Fiber 33.2 g | 119% | |
Sugars 2.76 g | 6% | |
Protein 12.66 g | ||
Vitamin D 0 Microgram (mcg/µg) | 0% | |
Calcium 478 Milligram | 37% | |
Iron 29.59 Milligram | 164% | |
Potassium 1543 Milligram | 33% | |