Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 16.18 | |
| % Daily Value* | ||
| Total Fat 0 g | 0% | |
| Saturated Fat 6.153 g | 31% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 426 Milligram | 142% | |
| Sodium 224 Milligram | 10% | |
| Total Carbohydrate 2.08 g | 1% | |
| Dietary Fiber 0 g | 0% | |
| Sugars 1.52 g | 3% | |
| Protein 13.84 g | ||
| Vitamin D 2 Microgram (mcg/µg) | 10% | |
| Calcium 57 Milligram | 4% | |
| Iron 2.59 Milligram | 14% | |
| Potassium 147 Milligram | 3% | |