Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 153 | |
| % Daily Value* | ||
| Total Fat 12.02 g | 15% | |
| Saturated Fat 3.365 g | 17% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 356 Milligram | 119% | |
| Sodium 161 Milligram | 7% | |
| Total Carbohydrate 0.69 g | 0% | |
| Dietary Fiber 0 g | 0% | |
| Sugars 0.65 g | 1% | |
| Protein 10.62 g | ||
| Vitamin D 1 Microgram (mcg/µg) | 5% | |
| Calcium 47 Milligram | 4% | |
| Iron 1.54 Milligram | 9% | |
| Potassium 114 Milligram | 2% | |