Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 322 | |
| % Daily Value* | ||
| Total Fat 26.54 g | 34% | |
| Saturated Fat 9.551 g | 48% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 1234 Milligram | 411% | |
| Sodium 48 Milligram | 2% | |
| Total Carbohydrate 3.59 g | 1% | |
| Dietary Fiber 0 g | 0% | |
| Sugars 0.56 g | 1% | |
| Protein 15.86 g | ||
| Vitamin D 3 Microgram (mcg/µg) | 15% | |
| Calcium 129 Milligram | 10% | |
| Iron 2.73 Milligram | 15% | |
| Potassium 109 Milligram | 2% | |