Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 201 | |
| % Daily Value* | ||
| Total Fat 15.31 g | 20% | |
| Saturated Fat 4.294 g | 21% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 457 Milligram | 152% | |
| Sodium 204 Milligram | 9% | |
| Total Carbohydrate 0.88 g | 0% | |
| Dietary Fiber 0 g | 0% | |
| Sugars 0.83 g | 2% | |
| Protein 13.63 g | ||
| Vitamin D 1 Microgram (mcg/µg) | 5% | |
| Calcium 59 Milligram | 5% | |
| Iron 1.98 Milligram | 11% | |
| Potassium 147 Milligram | 3% | |