Nutrition Facts
Serving Size (100 g)
Amount Per Serving | ||
---|---|---|
Calories | 120 | |
% Daily Value* | ||
Total Fat 1.37 g | 2% | |
Saturated Fat 0.343 g | 2% | |
Trans Fat 0 g | 0% | |
Cholesterol 32 Milligram | 11% | |
Sodium 158 Milligram | 7% | |
Total Carbohydrate 23.49 g | 9% | |
Dietary Fiber 3.9 g | 14% | |
Sugars 0.19 g | 0% | |
Protein 5.31 g | ||
Vitamin D 0 Microgram (mcg/µg) | 0% | |
Calcium 17 Milligram | 1% | |
Iron 1.38 Milligram | 8% | |
Potassium 140 Milligram | 3% | |