Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 125 | |
| % Daily Value* | ||
| Total Fat 3.24 g | 4% | |
| Saturated Fat 0.621 g | 3% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 0 Milligram | 0% | |
| Sodium 379 Milligram | 16% | |
| Total Carbohydrate 21.57 g | 8% | |
| Dietary Fiber 0.6 g | 2% | |
| Sugars 0.59 g | 1% | |
| Protein 2.07 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 11 Milligram | 1% | |
| Iron 1.12 Milligram | 6% | |
| Potassium 53 Milligram | 1% | |