Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 137 | |
| % Daily Value* | ||
| Total Fat 2.06 g | 3% | |
| Saturated Fat 0.417 g | 2% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 29 Milligram | 10% | |
| Sodium 236 Milligram | 10% | |
| Total Carbohydrate 25.01 g | 9% | |
| Dietary Fiber 1.2 g | 4% | |
| Sugars 0.4 g | 1% | |
| Protein 4.51 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 12 Milligram | 1% | |
| Iron 1.46 Milligram | 8% | |
| Potassium 38 Milligram | 1% | |