Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 374 | |
| % Daily Value* | ||
| Total Fat 5.8 g | 7% | |
| Saturated Fat 0.59 g | 3% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 0 Milligram | 0% | |
| Sodium 21 Milligram | 1% | |
| Total Carbohydrate 68.9 g | 25% | |
| Dietary Fiber 5.9 g | 21% | |
| Sugars 0 g | 0% | |
| Protein 13.1 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 60 Milligram | 5% | |
| Iron 9.25 Milligram | 51% | |
| Potassium 740 Milligram | 16% | |