Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 86 | |
| % Daily Value* | ||
| Total Fat 1.18 g | 2% | |
| Saturated Fat 0.182 g | 1% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 0 Milligram | 0% | |
| Sodium 15 Milligram | 1% | |
| Total Carbohydrate 19.02 g | 7% | |
| Dietary Fiber 2.7 g | 10% | |
| Sugars 3.22 g | 6% | |
| Protein 3.22 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 2 Milligram | 0% | |
| Iron 0.52 Milligram | 3% | |
| Potassium 270 Milligram | 6% | |