Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 25 | |
| % Daily Value* | ||
| Total Fat 0.66 g | 1% | |
| Saturated Fat 0.086 g | 0% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 0 Milligram | 0% | |
| Sodium 27 Milligram | 1% | |
| Total Carbohydrate 3.65 g | 1% | |
| Dietary Fiber 1.6 g | 6% | |
| Sugars 2.05 g | 4% | |
| Protein 2.58 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 160 Milligram | 12% | |
| Iron 1.46 Milligram | 8% | |
| Potassium 369 Milligram | 8% | |