Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 43 | |
| % Daily Value* | ||
| Total Fat 0.17 g | 0% | |
| Saturated Fat 0.027 g | 0% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 0 Milligram | 0% | |
| Sodium 78 Milligram | 3% | |
| Total Carbohydrate 9.56 g | 3% | |
| Dietary Fiber 2.8 g | 10% | |
| Sugars 6.76 g | 14% | |
| Protein 1.61 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 16 Milligram | 1% | |
| Iron 0.8 Milligram | 4% | |
| Potassium 325 Milligram | 7% | |