Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 81 | |
| % Daily Value* | ||
| Total Fat 4.45 g | 6% | |
| Saturated Fat 0.617 g | 3% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 0 Milligram | 0% | |
| Sodium 10 Milligram | 0% | |
| Total Carbohydrate 6.53 g | 2% | |
| Dietary Fiber 0.8 g | 3% | |
| Sugars 0.43 g | 1% | |
| Protein 8.47 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 59 Milligram | 5% | |
| Iron 1.31 Milligram | 7% | |
| Potassium 355 Milligram | 8% | |