Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 75 | |
| % Daily Value* | ||
| Total Fat 0.3 g | 0% | |
| Saturated Fat 0.05 g | 0% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 0 Milligram | 0% | |
| Sodium 10 Milligram | 0% | |
| Total Carbohydrate 17.99 g | 7% | |
| Dietary Fiber 4.9 g | 18% | |
| Sugars 4.8 g | 10% | |
| Protein 1.2 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 36 Milligram | 3% | |
| Iron 0.59 Milligram | 3% | |
| Potassium 375 Milligram | 8% | |