Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 122 | |
| % Daily Value* | ||
| Total Fat 6.96 g | 9% | |
| Saturated Fat 1.595 g | 8% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 3 Milligram | 1% | |
| Sodium 392 Milligram | 17% | |
| Total Carbohydrate 13.22 g | 5% | |
| Dietary Fiber 1 g | 4% | |
| Sugars 2.24 g | 4% | |
| Protein 2.11 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 45 Milligram | 3% | |
| Iron 0.2 Milligram | 1% | |
| Potassium 240 Milligram | 5% | |