Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 50 | |
| % Daily Value* | ||
| Total Fat 0.7 g | 1% | |
| Saturated Fat 0.091 g | 0% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 0 Milligram | 0% | |
| Sodium 43 Milligram | 2% | |
| Total Carbohydrate 10.01 g | 4% | |
| Dietary Fiber 2 g | 7% | |
| Sugars 0 g | 0% | |
| Protein 3.3 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 135 Milligram | 10% | |
| Iron 1.7 Milligram | 9% | |
| Potassium 447 Milligram | 10% | |