Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 30 | |
| % Daily Value* | ||
| Total Fat 0.62 g | 1% | |
| Saturated Fat 0.062 g | 0% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 0 Milligram | 0% | |
| Sodium 1 Milligram | 0% | |
| Total Carbohydrate 5.91 g | 2% | |
| Dietary Fiber 2.8 g | 10% | |
| Sugars 3.46 g | 7% | |
| Protein 1.35 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 10 Milligram | 1% | |
| Iron 0.7 Milligram | 4% | |
| Potassium 215 Milligram | 5% | |