Nutrition Facts
Serving Size (100 g)
Amount Per Serving | ||
---|---|---|
Calories | 419 | |
% Daily Value* | ||
Total Fat 12.45 g | 16% | |
Saturated Fat 2.985 g | 15% | |
Trans Fat 0 g | 0% | |
Cholesterol 0 Milligram | 0% | |
Sodium 723 Milligram | 31% | |
Total Carbohydrate 71.89 g | 26% | |
Dietary Fiber 10.4 g | 37% | |
Sugars 3.09 g | 6% | |
Protein 6.66 g | ||
Vitamin D 0 Microgram (mcg/µg) | 0% | |
Calcium 44 Milligram | 3% | |
Iron 8.44 Milligram | 47% | |
Potassium 1001 Milligram | 21% | |