Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 249 | |
| % Daily Value* | ||
| Total Fat 0.93 g | 1% | |
| Saturated Fat 0.144 g | 1% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 0 Milligram | 0% | |
| Sodium 10 Milligram | 0% | |
| Total Carbohydrate 63.87 g | 23% | |
| Dietary Fiber 9.8 g | 35% | |
| Sugars 47.92 g | 96% | |
| Protein 3.3 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 162 Milligram | 12% | |
| Iron 2.03 Milligram | 11% | |
| Potassium 680 Milligram | 14% | |