Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 29 | |
| % Daily Value* | ||
| Total Fat 0.3 g | 0% | |
| Saturated Fat 0.04 g | 0% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 0 Milligram | 0% | |
| Sodium 2 Milligram | 0% | |
| Total Carbohydrate 9.32 g | 3% | |
| Dietary Fiber 2.8 g | 10% | |
| Sugars 2.5 g | 5% | |
| Protein 1.1 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 26 Milligram | 2% | |
| Iron 0.6 Milligram | 3% | |
| Potassium 138 Milligram | 3% | |