Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 37 | |
| % Daily Value* | ||
| Total Fat 2.29 g | 3% | |
| Saturated Fat 0.436 g | 2% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 0 Milligram | 0% | |
| Sodium 268 Milligram | 12% | |
| Total Carbohydrate 4.22 g | 2% | |
| Dietary Fiber 1.4 g | 5% | |
| Sugars 2.51 g | 5% | |
| Protein 0.89 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 26 Milligram | 2% | |
| Iron 0.35 Milligram | 2% | |
| Potassium 186 Milligram | 4% | |