Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 51 | |
| % Daily Value* | ||
| Total Fat 3.12 g | 4% | |
| Saturated Fat 0.563 g | 3% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 0 Milligram | 0% | |
| Sodium 251 Milligram | 11% | |
| Total Carbohydrate 5.47 g | 2% | |
| Dietary Fiber 1.9 g | 7% | |
| Sugars 1.2 g | 2% | |
| Protein 1.83 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 69 Milligram | 5% | |
| Iron 0.87 Milligram | 5% | |
| Potassium 220 Milligram | 5% | |