Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 101 | |
| % Daily Value* | ||
| Total Fat 2.45 g | 3% | |
| Saturated Fat 0.457 g | 2% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 0 Milligram | 0% | |
| Sodium 246 Milligram | 11% | |
| Total Carbohydrate 15.16 g | 6% | |
| Dietary Fiber 5.3 g | 19% | |
| Sugars 5.73 g | 11% | |
| Protein 5.18 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 26 Milligram | 2% | |
| Iron 1.49 Milligram | 8% | |
| Potassium 262 Milligram | 6% | |