Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 39 | |
| % Daily Value* | ||
| Total Fat 2.54 g | 3% | |
| Saturated Fat 0.486 g | 2% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 0 Milligram | 0% | |
| Sodium 307 Milligram | 13% | |
| Total Carbohydrate 3.93 g | 1% | |
| Dietary Fiber 1.5 g | 5% | |
| Sugars 2.29 g | 5% | |
| Protein 0.81 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 41 Milligram | 3% | |
| Iron 0.41 Milligram | 2% | |
| Potassium 275 Milligram | 6% | |