Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 54 | |
| % Daily Value* | ||
| Total Fat 2.48 g | 3% | |
| Saturated Fat 0.468 g | 2% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 0 Milligram | 0% | |
| Sodium 306 Milligram | 13% | |
| Total Carbohydrate 7.99 g | 3% | |
| Dietary Fiber 2.9 g | 10% | |
| Sugars 3.33 g | 7% | |
| Protein 0.74 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 29 Milligram | 2% | |
| Iron 0.33 Milligram | 2% | |
| Potassium 227 Milligram | 5% | |