Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 13 | |
| % Daily Value* | ||
| Total Fat 0.2 g | 0% | |
| Saturated Fat 0.026 g | 0% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 0 Milligram | 0% | |
| Sodium 65 Milligram | 3% | |
| Total Carbohydrate 2.18 g | 1% | |
| Dietary Fiber 1 g | 4% | |
| Sugars 1.18 g | 2% | |
| Protein 1.5 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 105 Milligram | 8% | |
| Iron 0.8 Milligram | 4% | |
| Potassium 252 Milligram | 5% | |