Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 42 | |
| % Daily Value* | ||
| Total Fat 0.3 g | 0% | |
| Saturated Fat 0.079 g | 0% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 0 Milligram | 0% | |
| Sodium 100 Milligram | 4% | |
| Total Carbohydrate 9.2 g | 3% | |
| Dietary Fiber 1.8 g | 6% | |
| Sugars 1.6 g | 3% | |
| Protein 1.5 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 43 Milligram | 3% | |
| Iron 0.7 Milligram | 4% | |
| Potassium 300 Milligram | 6% | |