Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 25 | |
| % Daily Value* | ||
| Total Fat 0.1 g | 0% | |
| Saturated Fat 0.032 g | 0% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 0 Milligram | 0% | |
| Sodium 30 Milligram | 1% | |
| Total Carbohydrate 5.3 g | 2% | |
| Dietary Fiber 2.5 g | 9% | |
| Sugars 2.4 g | 5% | |
| Protein 1.98 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 22 Milligram | 2% | |
| Iron 0.44 Milligram | 2% | |
| Potassium 303 Milligram | 6% | |