Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 43 | |
| % Daily Value* | ||
| Total Fat 0.3 g | 0% | |
| Saturated Fat 0.062 g | 0% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 0 Milligram | 0% | |
| Sodium 25 Milligram | 1% | |
| Total Carbohydrate 8.95 g | 3% | |
| Dietary Fiber 3.8 g | 14% | |
| Sugars 2.2 g | 4% | |
| Protein 3.38 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 42 Milligram | 3% | |
| Iron 1.4 Milligram | 8% | |
| Potassium 389 Milligram | 8% | |