Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 20 | |
| % Daily Value* | ||
| Total Fat 0.12 g | 0% | |
| Saturated Fat 0.046 g | 0% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 0 Milligram | 0% | |
| Sodium 2 Milligram | 0% | |
| Total Carbohydrate 3.88 g | 1% | |
| Dietary Fiber 2.1 g | 8% | |
| Sugars 1.88 g | 4% | |
| Protein 2.2 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 24 Milligram | 2% | |
| Iron 2.14 Milligram | 12% | |
| Potassium 202 Milligram | 4% | |