Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 119 | |
| % Daily Value* | ||
| Total Fat 8.4 g | 11% | |
| Saturated Fat 1.174 g | 6% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 0 Milligram | 0% | |
| Sodium 87 Milligram | 4% | |
| Total Carbohydrate 10.26 g | 4% | |
| Dietary Fiber 5 g | 18% | |
| Sugars 0.91 g | 2% | |
| Protein 3.19 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 41 Milligram | 3% | |
| Iron 1.23 Milligram | 7% | |
| Potassium 325 Milligram | 7% | |