Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 123 | |
| % Daily Value* | ||
| Total Fat 4.33 g | 6% | |
| Saturated Fat 1.183 g | 6% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 68 Milligram | 23% | |
| Sodium 981 Milligram | 43% | |
| Total Carbohydrate 3.68 g | 1% | |
| Dietary Fiber 0.1 g | 0% | |
| Sugars 3.34 g | 7% | |
| Protein 16.3 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 11 Milligram | 1% | |
| Iron 4.2 Milligram | 23% | |
| Potassium 345 Milligram | 7% | |