Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 149 | |
| % Daily Value* | ||
| Total Fat 4.16 g | 5% | |
| Saturated Fat 1.368 g | 7% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 74 Milligram | 25% | |
| Sodium 432 Milligram | 19% | |
| Total Carbohydrate 6.94 g | 3% | |
| Dietary Fiber 0.5 g | 2% | |
| Sugars 1.45 g | 3% | |
| Protein 19.63 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 46 Milligram | 4% | |
| Iron 1.68 Milligram | 9% | |
| Potassium 232 Milligram | 5% | |