Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 221 | |
| % Daily Value* | ||
| Total Fat 10.92 g | 14% | |
| Saturated Fat 3.542 g | 18% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 104 Milligram | 35% | |
| Sodium 345 Milligram | 15% | |
| Total Carbohydrate 6.86 g | 2% | |
| Dietary Fiber 0.2 g | 1% | |
| Sugars 0.14 g | 0% | |
| Protein 22.3 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 18 Milligram | 1% | |
| Iron 2.94 Milligram | 16% | |
| Potassium 265 Milligram | 6% | |