Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 222 | |
| % Daily Value* | ||
| Total Fat 15.97 g | 20% | |
| Saturated Fat 4.48 g | 22% | |
| Trans Fat 0.191 g | 27% | |
| Cholesterol 77 Milligram | 26% | |
| Sodium 73 Milligram | 3% | |
| Total Carbohydrate 0 g | 0% | |
| Dietary Fiber 0 g | 0% | |
| Sugars 0 g | 0% | |
| Protein 18.33 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 12 Milligram | 1% | |
| Iron 0.95 Milligram | 5% | |
| Potassium 156 Milligram | 3% | |