Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 172 | |
| % Daily Value* | ||
| Total Fat 9.98 g | 13% | |
| Saturated Fat 2.559 g | 13% | |
| Trans Fat 0.292 g | 42% | |
| Cholesterol 79 Milligram | 26% | |
| Sodium 722 Milligram | 31% | |
| Total Carbohydrate 1.52 g | 1% | |
| Dietary Fiber 0 g | 0% | |
| Sugars 0 g | 0% | |
| Protein 17.82 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 32 Milligram | 2% | |
| Iron 1.31 Milligram | 7% | |
| Potassium 232 Milligram | 5% | |