Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 161 | |
| % Daily Value* | ||
| Total Fat 5.62 g | 7% | |
| Saturated Fat 1.608 g | 8% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 82 Milligram | 27% | |
| Sodium 442 Milligram | 19% | |
| Total Carbohydrate 6.94 g | 3% | |
| Dietary Fiber 0.5 g | 2% | |
| Sugars 1.45 g | 3% | |
| Protein 19.39 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 40 Milligram | 3% | |
| Iron 1.34 Milligram | 7% | |
| Potassium 199 Milligram | 4% | |