Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 325 | |
| % Daily Value* | ||
| Total Fat 29.08 g | 37% | |
| Saturated Fat 11.516 g | 58% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 54 Milligram | 18% | |
| Sodium 1126 Milligram | 49% | |
| Total Carbohydrate 3.99 g | 1% | |
| Dietary Fiber 0 g | 0% | |
| Sugars 2.54 g | 5% | |
| Protein 11.04 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 18 Milligram | 1% | |
| Iron 1.43 Milligram | 8% | |
| Potassium 161 Milligram | 3% | |