Dry Pearl Tapioca

Dry Pearl Tapioca (Cereal Grains and Pasta)

Use dry pearl tapioca as a gluten-free thickener for puddings & desserts. A natural starch for healthy cooking.
Nutrition Summary per Weight

Nutrition Summary

Energy 358 Kcal
Protein 0.19 Gram
Carbohydrate 88.69 Gram
Total Lipid 0.02 Gram
Fiber 0.9 Gram
Sugars 3.35 Gram

Micronutrients

Related Food:

Amaranth grain, cooked , Amaranth grain, uncooked , Arrowroot flour , Barley Flour or Meal , Barley Malt Flour , Barley, hulled , Barley, pearled, cooked , Barley, pearled, raw , Buckwheat , Buckwheat flour, whole-groat , Buckwheat groats, roasted, cooked , Buckwheat groats, roasted, dry , Bulgur, cooked
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