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JIMMY DEAN, Sausage, Egg, and Cheese Breakfast Biscuit, frozen, unprepared
JIMMY DEAN, Sausage, Egg, and Cheese Breakfast Biscuit, frozen, unprepared (Meals, Entrees, and Side Dishes)
Grab a Jimmy Dean Sausage, Egg, and Cheese Breakfast Biscuit. Perfect for busy mornings.Nutrition Summary per Weight
Nutrition Summary
Energy 328 Kcal
Protein 9.29 Gram
Carbohydrate 21.07 Gram
Total Lipid 22.9 Gram
Fiber 2 Gram
Sugars 3.1 Gram
Micronutrients
Water 44.06 Gram
Energy 328 Kilocalorie
Sucrose 0.87 Gram
Galactose 0 Gram
Protein 9.29 Gram
Total lipid (fat) 22.9 Gram
Ash 2.68 Gram
Starch 16.05 Gram
Glucose 0.59 Gram
Carbohydrate, by difference 21.07 Gram
Fructose 0 Gram
Maltose 0.36 Gram
Lactose 1.28 Gram
Fiber, total dietary 2 Gram
Total Sugars 3.1 Gram
Calcium, Ca 137 Milligrams
Potassium 292 Milligrams
Magnesium 15 Milligrams
Copper 0.07 Milligrams
Iron, Fe 1.84 Milligrams
Sodium 589 Milligrams
Phosphorus 302 Milligrams
Manganese 0.18 Milligrams
Selenium 17.7 Micrograms
Zinc 0.94 Milligrams
Betaine 12.4 Milligrams
Riboflavin 0.32 Milligrams
Vitamin B-6 0.12 Milligrams
Thiamin 0.25 Milligrams
Folate, total 52 Micrograms
Vitamin B-12 0.64 Micrograms
Niacin 2.18 Milligrams
Choline, total 73.6 Milligrams
SFA 20:0 0.05 Gram
SFA 18:0 1.87 Gram
PUFA 18:2 3.47 Gram
MUFA 18:1 8.04 Gram
Monounsaturated Fatty Acid 16:1c 0.31 Gram
Fatty acids, total monounsaturated 8.54 Gram
Alpha-Linolenic Acid (ALA) 0.19 Gram
PUFA 18:2 n-6 c,c 3.39 Gram
MUFA 18:1c 7.92 Gram
Docosahexaenoic Acid (DHA) 0.01 Gram
SFA 14:0 0.45 Gram
SFA 10:0 0.06 Gram
MUFA 22:1c 0 Gram
Erucic Acid (MUFA 22:1) 0 Gram
Arachidonic Acid (ARA) 0.07 Gram
Behenic Acid (SFA 22:0) 0.01 Gram
MUFA 17:1 0.03 Gram
Fatty acids, total trans 0.18 Gram
Cholesterol 85 Milligrams
Total Trans-Monoenoic Fatty Acids 0.13 Gram
Eicosapentaenoic Acid (EPA) 0 Gram
PUFA 22:5 n-3 (DPA) 0.01 Gram
SFA 8:0 0.02 Gram
Fatty acids, total saturated 8.6 Gram
SFA 6:0 0.04 Gram
SFA 15:0 (Pentadecanoic acid) 0.03 Gram
SFA 12:0 0.11 Gram
SFA 4:0 (Butyric Acid) 0.05 Gram
SFA 24:0 (Lignoceric acid) 0.01 Gram
Omega-6 Polyunsaturated Fatty Acid 20:2c,c 0.08 Gram
SFA 16:0 5.84 Gram
Stearidonic Acid (SDA) 0 Gram
Myristoleic Acid (MUFA 14:1) 0.03 Gram
PUFA 20:3 0.03 Gram
Fatty acids, total polyunsaturated 3.88 Gram
Gondoic Acid (MUFA 20:1) 0.12 Gram
Conjugated Linoleic Acid (CLA) 0.03 Gram
SFA 17:0 (Heptadecanoic acid) 0.05 Gram
Trans Fatty Acid 18:1t 0.12 Gram
Palmitoleic Acid (MUFA 16:1) 0.32 Gram
MUFA 15:1 0 Gram
Trans Fatty Acid 16:1t 0.01 Gram
PUFA 18:3 n-6 c,c,c 0.01 Gram
Monounsaturated Fatty Acid 24:1c 0 Gram
Trans Fatty Acid 22:1t 0 Gram
Trans Fatty Acid 18:2t (Unspecified) 0.05 Gram
Total Trans-Polyenoic Fatty Acids 0.05 Gram
Docosatetraenoic Acid (PUFA 22:4) 0.01 Gram
Arachidonic Acid (AA) 0.02 Gram
PUFA 18:3i (Conjugated Linolenic Acid Isomer) 0 Gram
Alpha-Linolenic Acid (ALA) 0.18 Gram
Eicosatrienoic Acid (Omega-3) 0.01 Gram
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