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Yogurt, Greek, fruit, whole milk
Yogurt, Greek, fruit, whole milk (Dairy and Egg Products)
Indulge in creamy whole milk Greek fruit yogurt. A satisfying and flavorful treat.Nutrition Summary per Weight 100g
Nutrition Summary
Energy 106 Kcal
Protein 7.33 Gram
Carbohydrate 12.29 Gram
Total Lipid 3 Gram
Fiber 0 Gram
Sugars 12 Gram
Micronutrients
Protein 7.33 Gram
Total lipid (fat) 3 Gram
Carbohydrate, by difference 12.29 Gram
Ash 0.56 Gram
Energy 106 Kilocalorie
Alcohol, ethyl 0 Gram
Water 76.81 Gram
Caffeine 0 Milligrams
Theobromine 0 Milligrams
Fiber, total dietary 0 Gram
Total Sugars 12 Gram
Calcium, Ca 100 Milligrams
Iron, Fe 0 Milligrams
Magnesium 10 Milligrams
Phosphorus 109 Milligrams
Potassium 113 Milligrams
Sodium 37 Milligrams
Zinc 0.41 Milligrams
Copper 0.02 Milligrams
Manganese 0.04 Milligrams
Selenium 9.6 Micrograms
Vitamin A 162 International Unit
Retinol 45 Micrograms
Vitamin A, RAE 46 Micrograms
Carotene, beta 7 Micrograms
Carotene, alpha 0 Micrograms
Vitamin E (alpha-tocopherol) 0.07 Milligrams
Vitamin D (D2 + D3), International Units 0 International Unit
Vitamin D2 (ergocalciferol) 0 Micrograms
Vitamin D3 (cholecalciferol) 0 Micrograms
Vitamin D (D2 + D3) 0 Micrograms
Cryptoxanthin, beta 0 Micrograms
Lycopene 0 Micrograms
Lutein + Zeaxanthin 7 Micrograms
Vitamin C, total ascorbic acid 0 Milligrams
Thiamin 0.05 Milligrams
Riboflavin 0.24 Milligrams
Niacin 0.21 Milligrams
Pantothenic acid 0.39 Milligrams
Vitamin B-6 0.05 Milligrams
Folate, total 5 Micrograms
Vitamin B-12 0.5 Micrograms
Choline, total 14.3 Milligrams
Vitamin K (phylloquinone) 0.3 Micrograms
Folic acid 0 Micrograms
Folate, food 5 Micrograms
Folate, DFE 5 Micrograms
Vitamin E, added 0 Milligrams
Vitamin B-12, added 0 Micrograms
Cholesterol 10 Milligrams
Fatty acids, total trans 0 Gram
Fatty acids, total saturated 1.6 Gram
SFA 4:0 (Butyric Acid) 0.06 Gram
SFA 6:0 0.05 Gram
SFA 8:0 0.03 Gram
SFA 10:0 0.08 Gram
SFA 12:0 0.08 Gram
SFA 14:0 0.25 Gram
SFA 16:0 0.75 Gram
SFA 18:0 0.25 Gram
SFA 20:0 0 Gram
MUFA 18:1 0.57 Gram
PUFA 18:2 0.09 Gram
Alpha-Linolenic Acid (ALA) 0.01 Gram
Arachidonic Acid (ARA) 0 Gram
Docosahexaenoic Acid (DHA) 0 Gram
Behenic Acid (SFA 22:0) 0 Gram
Myristoleic Acid (MUFA 14:1) 0.03 Gram
Palmitoleic Acid (MUFA 16:1) 0.04 Gram
Stearidonic Acid (SDA) 0 Gram
Gondoic Acid (MUFA 20:1) 0.01 Gram
Eicosapentaenoic Acid (EPA) 0 Gram
Erucic Acid (MUFA 22:1) 0 Gram
PUFA 22:5 n-3 (DPA) 0 Gram
Fatty acids, total monounsaturated 1.27 Gram
Fatty acids, total polyunsaturated 0.22 Gram
SFA 15:0 (Pentadecanoic acid) 0.03 Gram
SFA 17:0 (Heptadecanoic acid) 0.02 Gram
SFA 24:0 (Lignoceric acid) 0 Gram
Trans Fatty Acid 16:1t 0.01 Gram
Trans Fatty Acid 18:1t 0.05 Gram
Trans Fatty Acid 22:1t 0 Gram
Trans Fatty Acid 18:2t (Unspecified) 0.01 Gram
Conjugated Linoleic Acid (CLA) 0.01 Gram
Monounsaturated Fatty Acid 24:1c 0 Gram
Omega-6 Polyunsaturated Fatty Acid 20:2c,c 0 Gram
Monounsaturated Fatty Acid 16:1c 0.03 Gram
MUFA 18:1c 0.52 Gram
PUFA 18:2 n-6 c,c 0.07 Gram
MUFA 22:1c 0 Gram
PUFA 18:3 n-6 c,c,c 0 Gram
MUFA 17:1 0.01 Gram
PUFA 20:3 0 Gram
Total Trans-Monoenoic Fatty Acids 0.06 Gram
Total Trans-Polyenoic Fatty Acids 0.01 Gram
MUFA 15:1 0 Gram
Alpha-Linolenic Acid (ALA) 0.01 Gram
Eicosatrienoic Acid (Omega-3) 0 Gram
Arachidonic Acid (AA) 0 Gram
PUFA 18:3i (Conjugated Linolenic Acid Isomer) 0 Gram
Docosatetraenoic Acid (PUFA 22:4) 0 Gram
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