Beef, brisket, point half, separable lean and fat, trimmed to 1/8" fat, all grades, raw

Beef, brisket, point half, separable lean and fat, trimmed to 1/8" fat, all grades, raw (Beef Products)

Raw beef brisket point half, 1/8" fat. A versatile cut for preparing protein-rich, healthy meals.
Nutrition Summary per Weight

Nutrition Summary

Energy 267 Kcal
Protein 17.65 Gram
Carbohydrate 0.59 Gram
Total Lipid 20.98 Gram
Fiber 0 Gram
Sugars 0 Gram

Micronutrients

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