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Raw Turkey Back Meat and Skin with Added Solution
Raw Turkey Back Meat and Skin with Added Solution (Poultry Products)
Raw turkey back, a versatile option for healthy recipes and homemade broths.Nutrition Summary per Weight
Nutrition Summary
Energy 206 Kcal
Protein 16.86 Gram
Carbohydrate 0.15 Gram
Total Lipid 15.41 Gram
Fiber 0 Gram
Sugars 0.1 Gram
Micronutrients
Water 66.93 Gram
Caffeine 0 Milligrams
Energy 206 Kilocalorie
Sucrose 0.1 Gram
Galactose 0 Gram
Protein 16.86 Gram
Total lipid (fat) 15.41 Gram
Ash 1.02 Gram
Theobromine 0 Milligrams
Starch 0.05 Gram
Glucose 0 Gram
Carbohydrate, by difference 0.15 Gram
Fructose 0 Gram
Maltose 0 Gram
Lactose 0 Gram
Fiber, total dietary 0 Gram
Alcohol, ethyl 0 Gram
Total Sugars 0.1 Gram
Retinol 38 Micrograms
Calcium, Ca 14 Milligrams
Vitamin A 126 International Unit
Carotene, beta 0 Micrograms
Potassium 185 Milligrams
Magnesium 17 Milligrams
Copper 0.09 Milligrams
Iron, Fe 0.78 Milligrams
Vitamin A, RAE 38 Micrograms
Tocotrienol, alpha 0 Milligrams
Sodium 157 Milligrams
Phosphorus 159 Milligrams
Manganese 0.01 Milligrams
Carotene, alpha 0 Micrograms
Selenium 18.1 Micrograms
Tocotrienol, beta 0 Milligrams
Tocotrienol, gamma 0.02 Milligrams
Vitamin D3 (cholecalciferol) 0.6 Micrograms
Zinc 2.04 Milligrams
Vitamin E (alpha-tocopherol) 0.11 Milligrams
Tocopherol, delta 0.01 Milligrams
Vitamin D (D2 + D3), International Units 24 International Unit
Tocotrienol, delta 0 Milligrams
Lycopene 0 Micrograms
Vitamin D (D2 + D3) 0.6 Micrograms
Lutein + Zeaxanthin 0 Micrograms
Tocopherol, beta 0 Milligrams
Cryptoxanthin, beta 0 Micrograms
Tocopherol, gamma 0.03 Milligrams
Thiamin 0.05 Milligrams
Vitamin C, total ascorbic acid 0 Milligrams
Niacin 4.89 Milligrams
Riboflavin 0.19 Milligrams
Folate, food 5 Micrograms
Vitamin B-6 0.33 Milligrams
Pantothenic acid 0.78 Milligrams
Betaine 5.3 Milligrams
Folate, total 5 Micrograms
Vitamin B-12 1.65 Micrograms
Vitamin K (phylloquinone) 0 Micrograms
Choline, total 53.3 Milligrams
Tryptophan 0.16 Gram
Vitamin E, added 0 Milligrams
Lysine 1.26 Gram
Glycine 1.09 Gram
Threonine 0.55 Gram
Histidine 0.41 Gram
Serine 0.64 Gram
Glutamic acid 2.14 Gram
Phenylalanine 0.51 Gram
Leucine 1.07 Gram
Hydroxyproline 0.41 Gram
Isoleucine 0.44 Gram
Proline 1.08 Gram
Tyrosine 0.45 Gram
Cystine 0.15 Gram
Methionine 0.4 Gram
Aspartic acid 1.26 Gram
Valine 0.52 Gram
Arginine 0.98 Gram
Vitamin B-12, added 0 Micrograms
Alanine 0.97 Gram
Cholesterol 84 Milligrams
SFA 8:0 0 Gram
SFA 20:0 0.01 Gram
SFA 12:0 0.04 Gram
SFA 14:0 0.1 Gram
PUFA 18:2 5.07 Gram
SFA 18:0 0.66 Gram
Fatty acids, total trans 0.29 Gram
SFA 16:0 1.87 Gram
Arachidonic Acid (ARA) 0.11 Gram
Monounsaturated Fatty Acid 16:1c 0.68 Gram
MUFA 18:1 6.26 Gram
SFA 6:0 0 Gram
Fatty acids, total saturated 2.73 Gram
Fatty acids, total polyunsaturated 5.57 Gram
Eicosapentaenoic Acid (EPA) 0.01 Gram
SFA 10:0 0.01 Gram
PUFA 18:2 n-6 c,c 4.97 Gram
Fatty acids, total monounsaturated 7.11 Gram
Myristoleic Acid (MUFA 14:1) 0.03 Gram
SFA 4:0 (Butyric Acid) 0 Gram
SFA 17:0 (Heptadecanoic acid) 0.03 Gram
Alpha-Linolenic Acid (ALA) 0.31 Gram
SFA 24:0 (Lignoceric acid) 0 Gram
Behenic Acid (SFA 22:0) 0.01 Gram
MUFA 18:1c 6.05 Gram
Palmitoleic Acid (MUFA 16:1) 0.69 Gram
Stearidonic Acid (SDA) 0 Gram
Trans Fatty Acid 16:1t 0.01 Gram
Docosahexaenoic Acid (DHA) 0.01 Gram
Conjugated Linoleic Acid (CLA) 0.04 Gram
PUFA 22:5 n-3 (DPA) 0.01 Gram
MUFA 22:1c 0 Gram
Trans Fatty Acid 22:1t 0 Gram
Gondoic Acid (MUFA 20:1) 0.1 Gram
Monounsaturated Fatty Acid 24:1c 0 Gram
Erucic Acid (MUFA 22:1) 0 Gram
PUFA 18:3 n-6 c,c,c 0.01 Gram
SFA 15:0 (Pentadecanoic acid) 0.02 Gram
Trans Fatty Acid 18:2t (Unspecified) 0.06 Gram
MUFA 17:1 0.03 Gram
Total Trans-Polyenoic Fatty Acids 0.06 Gram
Trans Fatty Acid 18:1t 0.21 Gram
Total Trans-Monoenoic Fatty Acids 0.22 Gram
Omega-6 Polyunsaturated Fatty Acid 20:2c,c 0.03 Gram
MUFA 15:1 0 Gram
PUFA 20:3 0.03 Gram
Docosatetraenoic Acid (PUFA 22:4) 0.02 Gram
Alpha-Linolenic Acid (ALA) 0.3 Gram
Eicosatrienoic Acid (Omega-3) 0 Gram
Arachidonic Acid (AA) 0.02 Gram
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